复数： saucepans

Put a large saucepan over a medium heat .

取一只大炖锅，中火加热。

The food was warming in a saucepan on the cooker .

食物正放在炉灶上的平底锅里热着。

In large saucepan of lightly salted boiling water , simmer peppers and lids covered , 5 minutes .

用大炖锅将椒体和切下的盖子一起用淡盐水煮5分钟，沥干水。

You 'll need a saucepan or jug that holds a quart .

你将需要一个一夸脱容量的深平底锅或大罐。

Then there 's a subtle nutty aftertaste , like that of melted butter gently browned in a saucepan .

然后会有一种微妙而美好的回味，就像在平底锅中慢慢熬至融化的黄油。